Our friend and author, Vicky Mullaney, has combined her love of culinary, outdoors, and family values, to create “The Lodge at Black Pearl Cookbook – Raising and Feeding a Hunting Family”.

This week, we are featuring her tasty recipe for Elk Picadillo. Just in time for the holidays!

We love sharing our favorite recipes, but understand if you’re too eager (and hungry) to wait on our website features. Get a copy of Vicky’s book and you can be the top chef in your kitchen this holiday season!